My husband and I went here for a light late night snack. We got there at around 8:30 pm. The seafood chowder was to die for. So yummy and rich. Then I had a cheese plate with local Maine cheese. My husband had a dessert with an orange glaze that was very light and just right. THe waitress was new...
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Atlantica has been chef owned and operated by Chef Ken Paquin and his wife Del for ten years. The upscale bistro is nestled in a large historic clapboard building located on Bayview Landing in Camden, Maine. Stylish yet comfortable dining rooms are professionally decorated and furnished, while the open kitchen creates a lively yet intimate setting.
Atlantica is all about alfresco dining on the deck overlooking Camden Harbor. Small menus that highlight the garden-fresh bounty of Maine's local farms and fisheries are enjoyed with the ease of outdoor dining. The food and libations are plentiful and served amid cool ocean breezes-an experience that is meant to be shared with good friends.